Description
These Pumpkin Monster Cookies are a delightful Halloween treat that combines oats, chocolate chips, and festive sprinkles for a fun and chewy snack.
Ingredients
Scale
- 2 cups oats
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1 stick softened butter
- 1 cup brown sugar
- ½ cup granulated sugar
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- ½ cup festive sprinkles
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- Mix together the oats, flour, and baking soda in a medium bowl.
- Cream the softened butter, brown sugar, and granulated sugar until fluffy.
- Add the pumpkin puree and vanilla extract to the wet mixture.
- Combine the dry ingredients with the wet ingredients until just mixed.
- Incorporate the chocolate chips and festive sprinkles into the batter.
- Scoop dough onto the baking sheet and bake for 12-15 minutes.
- Cool on the tray for a few minutes before transferring to a wire rack.
Notes
For added fun, shape cookies into monsters and add candy eyes for decoration.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 7g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 12mg
Keywords: Halloween cookies, pumpkin cookies, monster cookies