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Protein Cottage Cheese White Chocolate Raspberry Loaf


  • Author: oliviabennett
  • Total Time: 65 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A deliciously cozy and healthy loaf that combines cottage cheese, white chocolate, and fresh raspberries for a delightful treat.


Ingredients

Scale
  • 1 cup cottage cheese
  • 2 large eggs
  • 1/2 cup unsweetened applesauce
  • 1/3 cup honey or maple syrup
  • 1 cup all-purpose flour or whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup white chocolate chips
  • 1 cup fresh raspberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a standard loaf pan (9×5 inches) by greasing it or lining it with parchment paper.
  3. Mix the cottage cheese, eggs, applesauce, and honey (or maple syrup) in a bowl until smooth.
  4. Combine the flour, baking powder, baking soda, and salt in another bowl.
  5. Incorporate the dry ingredients into the wet ingredients, being careful not to overmix.
  6. Fold in the white chocolate chips and raspberries.
  7. Pour the batter into the prepared loaf pan, smoothing the top.
  8. Bake for 45–55 minutes, or until a toothpick comes out clean.
  9. Cool the loaf in the pan for 10 minutes before transferring it to a wire rack.

Notes

This loaf can be served warm or at room temperature. You can drizzle honey or add yogurt on top for an extra touch.

  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 180
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: protein, cottage cheese, white chocolate, raspberry, loaf, baking, healthy dessert