Description
A creamy and nutty Peanut Butter Milkshake that’s a delightful treat for all ages.
Ingredients
Scale
- 2 cups Vanilla Ice Cream
- 1 cup Milk
- 1/2 cup Peanut Butter
- 1–2 tablespoons Honey or Sugar (to taste)
- Whipped Cream (for topping, optional)
- Chocolate Syrup (for drizzling, optional)
Instructions
- Prepare your blender.
- Scoop the ice cream into the blender.
- Pour in the milk.
- Add the peanut butter.
- Sweeten it up with honey or sugar.
- Blend to perfection.
- Taste test and adjust if needed.
- Serve in tall glasses.
- Finish with whipped cream and chocolate syrup.
Notes
Serve with crushed peanuts or alongside chocolate chip cookies for added delight.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: milkshake, peanut butter, dessert, summer treat, creamy drink