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Peanut Butter Chocolate Coffee Smoothie


  • Author: oliviabennett
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A creamy, energy-packed smoothie combining peanut butter, chocolate, and coffee, perfect for busy mornings.


Ingredients

Scale
  • 1 banana
  • 2 tablespoons peanut butter
  • 1 tablespoon unsweetened cocoa powder
  • 1 cup brewed coffee (cooled)
  • ½ cup almond milk (or milk of choice)
  • 1 tablespoon maple syrup or honey (optional)
  • A handful of ice

Instructions

  1. Prepare your ingredients by organizing everything you need.
  2. Brew the coffee and let it cool.
  3. Blend the banana, peanut butter, cocoa powder, brewed coffee, almond milk, and maple syrup in a blender.
  4. Add the handful of ice to the blender.
  5. Blend on high until smooth.
  6. Pour into a glass and enjoy!

Notes

For a thicker texture, use frozen bananas instead of fresh ones. Adjust sweetness to your preference.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 6g
  • Protein: 14g
  • Cholesterol: 0mg

Keywords: smoothie, peanut butter, chocolate, coffee, breakfast, healthy, drink