Description
A delightfully refreshing and indulgent milkshake, enhanced with caramel swirls for a nostalgic treat on hot summer days.
Ingredients
Scale
- 2 cups Vanilla or Caramel Ice Cream
- 1 cup Whole or Almond Milk
- ¼ cup Caramel Sauce (store-bought or homemade)
- 1–2 cups Crushed or Cubed Ice
- Whipped Cream (for topping)
- Optional Toppings: Chocolate Shavings, Nuts, Sprinkles
Instructions
- Gather your ingredients on your countertop.
- Blend the base by adding ice cream and milk in the blender.
- Add the caramel sauce while blending.
- Toss in the ice and blend until well-combined.
- Taste your milkshake and adjust flavors as desired.
- Serve the milkshake in glasses, showcasing delightful layers.
- Dollop whipped cream and add toppings on top.
Notes
For added flavor, try variations like Nutty Caramel Chocolate or Salted Caramel. Perfect for customizing with your favorite toppings!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 milkshake
- Calories: 500
- Sugar: 45g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 80mg
Keywords: milkshake, caramel, dessert, summer treat, sweet