Description
A delightful and nourishing snack made with cottage cheese, bagels, and your choice of toppings.
Ingredients
Scale
- Mini bagels or whole bagels
- 1 cup cottage cheese
- 1/4 cup Greek yogurt
- Fresh dill, chives, or garlic powder
- Vegetables like cucumber, bell peppers, or cherry tomatoes
- Protein toppings such as smoked salmon, turkey slices, or bacon
Instructions
- Preheat your oven to 350°F (175°C) and slice bagels in half.
- Mix cottage cheese and Greek yogurt in a bowl until smooth and creamy.
- Add herbs, spices, and seasoning to your mixture; taste to adjust flavors.
- Assemble by spreading the cottage cheese mixture on each bagel half.
- Top with sliced vegetables and protein toppings.
- Bake for 10-15 minutes until heated through and slightly golden.
- Serve warm with extra toppings or a fresh salad.
Notes
These bagel bites are highly customizable based on your flavor preferences. Experiment with different toppings!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bagel bites
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 15mg
Keywords: bagel bites, cottage cheese, healthy snacks, protein snacks, easy recipes