Description
Delightful no-bake Halloween treats perfect for any gathering, made with simple ingredients and a sprinkle of creativity.
Ingredients
Scale
- 1 cup Chocolate Chips
- 3 cups Cereal (Crisped rice or corn flakes)
- 1/2 cup Peanut Butter
- 2 cups Mini Marshmallows
- 1/2 cup Sprinkles (Halloween-themed)
- Candy Corn (for topping)
- 1 tsp Vanilla Extract
Instructions
- Prepare Your Workspace: Clean and set up your counter with parchment paper.
- Melt the Chocolate: Heat chocolate chips in intervals until melted.
- Mix in Peanut Butter: Stir until glossy and well combined.
- Add Cereal and Marshmallows: Fold in until coated.
- Shape the Treats: Scoop and form into small bars or clusters.
- Decorate: Add sprinkles and toppings before setting.
- Chill and Set: Refrigerate for about 30 minutes.
- Serve: Cut into pieces and present on a festive platter.
Notes
Store in an airtight container for up to a week. Can be made gluten-free with the right cereal.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 20g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Halloween treats, no-bake dessert, easy recipes, festive snacks