Description
A delightful and spooky cheese ball shaped like a pumpkin, perfect for Halloween gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/4 cup pumpkin puree
- 1 tsp garlic powder
- Crushed cheesy crackers or almond flour for coating
- Green bell pepper or pretzel stick for the stem
Instructions
- Mix ingredients in a bowl until creamy and smooth.
- Shape into a pumpkin shape, using a fork to add grooves.
- Coat with crushed cheesy crackers or almond flour for crunch.
- Add a green bell pepper or pretzel stick on top as a stem.
- Serve with crunchy veggies or crackers.
Notes
For presentation, surround the cheese ball with mini pumpkins.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Halloween, cheese ball, spooky food, party appetizer, pumpkin