Description
A vibrant and flavorful salad bursting with fresh vegetables, beans, and a zesty dressing, perfect for any gathering.
Ingredients
Scale
- 1 can Black Beans, drained and rinsed
- 1 cup Corn (fresh, frozen, or canned)
- 1 cup Cherry Tomatoes, halved
- 1 Red Bell Pepper, diced
- 1/2 Red Onion, finely chopped
- 1 Avocado, diced
- 1/2 cup Cilantro, chopped
- Juice of 2 Limes
- 3 tablespoons Olive Oil
- Salt and Pepper, to taste
- 1 teaspoon Cumin
Instructions
- Prep your ingredients by washing, dicing, and getting everything ready.
- Mix all prepped ingredients in a large mixing bowl.
- Whip up the dressing by whisking together lime juice, olive oil, cumin, salt, and pepper.
- Taste and adjust flavors as needed.
- Chill the salad in the fridge for at least 30 minutes before serving.
Notes
Customize the salad with added ingredients like jalapeños for spice or grilled chicken for heartiness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: salad, cowboy caviar, Tex-Mex, black beans, healthy recipes