Description
Delicious and spooky Mummy Hot Dogs perfect for your Halloween festivities!
Ingredients
- Crescent Roll Dough
- Hot Dogs
- Cheese
- Mustard
- Ketchup
- Mini Marshmallows
- Chocolate
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent dough and separate the triangles.
- Cut the dough into long strips, about 1/2 inch wide.
- Wrap the hot dogs with the dough strips, leaving a gap for the face.
- Bake for about 12-15 minutes until golden brown.
- Dress them up with mustard and ketchup for eyes and blood.
Notes
These are best served warm. Feel free to personalize them with your own creative twists!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 hot dog
- Calories: 250
- Sugar: 4g
- Sodium: 650mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg
Keywords: Halloween, party food, mummy hot dogs, spooky recipes, festive food