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Creamy Coffee Smoothie


  • Author: oliviabennett
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delicious and energizing smoothie that combines rich coffee flavor with wholesome ingredients, perfect for busy mornings.


Ingredients

Scale
  • 1 cup brewed coffee (preferably chilled)
  • 1 banana (or frozen banana)
  • ½ cup Greek yogurt (or dairy-free yogurt)
  • 1 tablespoon maple syrup (or honey)
  • 1 tablespoon peanut butter (or almond butter)
  • ½ cup almond milk (or any milk of your choice)
  • A pinch of cinnamon

Instructions

  1. Brew your coffee and let it cool.
  2. Prepare the banana and add it to a blender.
  3. Add the Greek yogurt to the blender.
  4. Sweeten the mixture with maple syrup and peanut butter.
  5. Include the cooled coffee and almond milk.
  6. Spice it up with a pinch of cinnamon.
  7. Blend everything until smooth and creamy.
  8. Taste and adjust sweetness or consistency as desired.
  9. Serve in a glass and enjoy immediately.

Notes

Feel free to customize with different nut butters, sweeteners, or add-ins like protein powder or fresh ginger.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 smoothie
  • Calories: 350
  • Sugar: 18g
  • Sodium: 120mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 10mg

Keywords: smoothie, coffee, breakfast, healthy, energizing