Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Energizing Coffee Smoothie


  • Author: oliviabennett
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A deliciously energizing coffee smoothie that combines the boldness of coffee with wholesome ingredients for a flavorful start to your day.


Ingredients

Scale
  • 1 cup brewed coffee, cooled
  • 1 banana (fresh or frozen)
  • 1/2 cup Greek yogurt
  • 1 tablespoon almond butter (or peanut butter)
  • 1 tablespoon honey or maple syrup
  • 1/2 cup milk of choice (dairy or plant-based)
  • Optional: ice cubes

Instructions

  1. Prepare your coffee. Brew your coffee as you normally would, but let it cool for the best experience.
  2. Add ingredients to the blender. Start with the cooled coffee, then layer in the banana, Greek yogurt, almond butter, honey, and milk.
  3. Blend until smooth. Secure the lid and blend until you reach a silky-smooth consistency, about 30-60 seconds.
  4. Taste and adjust. Give your smoothie a taste and adjust sweetness or thickness as desired.
  5. Serve with style. Pour your smoothie into a glass and garnish as desired.
  6. Enjoy immediately for the best flavor.

Notes

Try adding cocoa powder for a mocha version or chai spices for a comforting twist. You can prep ingredients the night before for a quick breakfast.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 5mg

Keywords: coffee smoothie, energizing breakfast, healthy smoothie, quick breakfast, nutritious drink