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Caramel Cookie Coffee Milkshake


  • Author: oliviabennett
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A creamy and indulgent milkshake combining the richness of coffee, vanilla ice cream, and a delightful crunch of cookies, topped with caramel.


Ingredients

Scale
  • 1 cup Brewed Coffee
  • 2 cups Vanilla Ice Cream
  • 1/2 cup Caramel Sauce
  • 1/2 cup Milk
  • 34 pieces Cookies (crushed)
  • Whipped Cream for Topping
  • Chocolate Syrup (optional, for garnish)

Instructions

  1. Brew your coffee and let it cool slightly.
  2. Crumble your cookies into small pieces.
  3. Combine in a blender the brewed coffee, vanilla ice cream, caramel sauce, crushed cookies, and milk.
  4. Check the milkshake’s consistency.
  5. Pour into tall glasses and garnish with whipped cream and caramel sauce.

Notes

Consider adding different types of cookies for unique twists. Customize with extra toppings for a fun milkshake bar!

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 45g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 80mg

Keywords: milkshake, coffee, caramel, cookies, dessert