Description
A classic banana milkshake recipe that’s creamy, dreamy, and perfect for any occasion.
Ingredients
Scale
- 2 ripe bananas
- 2 cups vanilla ice cream
- 1 cup milk (dairy or non-dairy)
- 1 tablespoon honey or maple syrup (optional)
- 1 teaspoon vanilla extract
- Ice (optional)
Instructions
- Prepare your ingredients by peeling the ripe bananas and slicing them into smaller rounds.
- Blend the banana slices in your blender until they become a smooth paste.
- Add the ice cream and blend until fully combined.
- Pour in your milk of choice, adjusting for thickness as desired.
- Sweeten with honey or maple syrup and stir in vanilla extract.
- Blend on high until smooth and creamy, scraping down the sides as necessary.
- Taste your milkshake and adjust sweetness or consistency as needed.
- Serve in tall glasses, garnishing as desired.
Notes
Customize your milkshake by adding ingredients like chocolate syrup or peanut butter for different flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 34g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg
Keywords: banana milkshake, dessert, beverage, creamy treat, easy recipe