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Banana Cream Pie Milkshake


  • Author: oliviabennett
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Indulge in this creamy and dreamy Banana Cream Pie Milkshake that captures the flavors of a classic dessert in a glass.


Ingredients

Scale
  • 2 ripe bananas, sliced
  • 2 cups vanilla ice cream
  • 1 cup whole milk
  • 1 teaspoon vanilla extract
  • Whipped cream (for topping)
  • Graham cracker crumbs (for garnish)

Instructions

  1. Prep your bananas: Peel and slice the bananas, saving one slice for garnish.
  2. Blend it up: In a blender, combine the bananas, vanilla ice cream, milk, and vanilla extract. Blend until smooth.
  3. Taste test time: Taste and adjust flavors as needed.
  4. Serve it up: Pour the mixture into chilled glasses.
  5. Top it off with whipped cream: Add a generous dollop of whipped cream and sprinkle with graham cracker crumbs.
  6. Garnish and enjoy: Add the reserved banana slice and serve with a straw.

Notes

Feel free to swap ingredients for variations such as peanut butter, chocolate drizzle, or nut toppings.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 35g
  • Sodium: 120mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 63g
  • Fiber: 3g
  • Protein: 7g
  • Cholesterol: 60mg

Keywords: banana milkshake, dessert, creamy, summer treat, nostalgic dessert