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Banana Coffee Smoothie


  • Author: oliviabennett
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A creamy and flavorful smoothie that combines ripe bananas, brewed coffee, and Greek yogurt for a nutritious breakfast in a glass.


Ingredients

Scale
  • 2 Ripe Bananas
  • 1 cup Brewed Coffee
  • ½ cup Greek Yogurt
  • ¼ cup Oats
  • 12 tbsp Honey or Maple Syrup
  • Ice Cubes (optional)

Instructions

  1. Prepare your coffee.
  2. Gather your ingredients.
  3. The blend begins: add bananas and coffee to the blender.
  4. Add Greek yogurt and oats.
  5. Sweeten to perfection.
  6. Final touch: admire and serve.

Notes

Serve with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch. This smoothie is customizable based on your preferences.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 6g
  • Protein: 12g
  • Cholesterol: 5mg

Keywords: smoothie, banana, coffee, breakfast, healthy