The first time I made this, it was a steamy Georgia day, and our ice cream machine had quit. Desperate for cool relief, I tossed frozen peaches in the blender—and magic happened! This three-ingredient sorbet is sunshine in every spoonful, with the sweet bite of summer peaches, a splash of lemon, and zero fuss. No machines, no stress—just pure, icy joy. Whether it’s for a party, picnic, or late-night treat, this peachy wonder is your go-to chill-out hero.