Description
Delicious and visually captivating cookies infused with rich cream cheese and fresh strawberries.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup cream cheese, softened
- 1 cup granulated sugar
- 1 large egg
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 cup fresh strawberries, diced
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the butter and cream cheese in a large mixing bowl until smooth.
- Add sugar and egg to the mixture and beat until well combined.
- Combine dry ingredients (flour, baking powder, and salt) in another bowl.
- Gradually add the dry mixture to the wet ingredients, mixing until just combined.
- Fold in the diced strawberries.
- Scoop heaping tablespoons of dough onto a lined baking sheet and bake for 12-15 minutes.
- Cool on a wire rack before serving.
Notes
Chill the dough for about 30 minutes before baking for a better cookie shape.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, cheesecake, strawberry, dessert, sweet treats