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Pumpkin Spice Energy Balls

Pumpkin Spice Energy Balls


  • Author: OliviaBennett

Description

Pumpkin Spice Energy Balls

All the cozy flavors of fall, no oven required!


Ingredients

Scale
  • ½ cup pumpkin purée (not pie filling; blot if watery)

  • 1 cup rolled oats (GF if needed)

  • ½ cup vanilla protein powder (or see substitution below)

  • ¼ cup almond butter (or nut/seed butter of choice)

  • 23 tbsp maple syrup (to taste; honey/agave works too)

  • 1 tsp pumpkin pie spice (or cinnamon + ginger + nutmeg + allspice)

  • ¼ cup mini white chocolate chips or chopped pecans


Instructions

  1. Mix Wet – Stir pumpkin, almond butter, maple syrup & pumpkin spice until smooth.

  2. Add Dry – Fold in oats + protein powder until thick and sticky. Adjust with oats if too wet, or syrup/nut butter if too dry.

  3. Fold In – Mix in chips or pecans.

  4. Roll – Scoop ~1 tbsp portions, roll into balls with damp hands.

  5. Chill – Refrigerate 30 min to set.

Notes

  • Fridge: up to 1 week

  • Freezer: up to 3 months (thaw a few minutes or enjoy frozen like a treat)

Nutrition

  • Calories: 110cal Per Serving
  • Carbohydrates: 10g
  • Fiber: 2g