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Greek Chicken Bowls


  • Author: oliviabennett
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, Paleo

Description

A vibrant and flavorful dish featuring marinated chicken, fresh vegetables, and creamy tzatziki sauce, perfect for gatherings or cozy dinners.


Ingredients

Scale
  • 1.5 lbs Chicken Breasts
  • 3 tablespoons Olive Oil
  • Juice of 2 Lemons
  • 4 cloves Garlic, minced
  • 1 tablespoon Dried Oregano
  • 2 cups Cooked Quinoa or Rice
  • 1 cup Cherry Tomatoes, halved
  • 1 large Cucumber, diced
  • 1 small Red Onion, thinly sliced
  • 1 cup Feta Cheese, crumbled
  • 1/4 cup Fresh Parsley or Dill, chopped
  • 1 cup Greek Yogurt
  • 1 small Cucumber, grated and drained
  • 1 tablespoon Dill, chopped
  • 1 tablespoon Lemon Juice

Instructions

  1. Marinate the Chicken: In a medium bowl, whisk together olive oil, lemon juice, minced garlic, oregano, salt, and pepper. Let it sit for a few extra minutes to meld flavors.
  2. Place the chicken in a resealable bag or shallow dish, pour the marinade over them, and seal. Let it marinate in the fridge for at least 30 minutes.
  3. Prepare the Tzatziki Sauce: In a bowl, combine Greek yogurt, grated cucumber, minced garlic, dill, lemon juice, and salt. Stir until well combined.
  4. Chill the sauce while the chicken marinates.
  5. Preheat the grill or pan to medium-high heat.
  6. Cook the Chicken: Grill or pan-sear the chicken for about 6-7 minutes on each side until cooked through.
  7. Rest the chicken for about 5 minutes before slicing.
  8. Assemble the Bowls: In serving bowls, divide the cooked quinoa or rice, slice the chicken, and top with cherry tomatoes, cucumber, red onion, feta, and herbs.
  9. Add a generous spoonful of tzatziki over the top.

Notes

Feel free to customize the toppings and swap ingredients based on your preference. Great for meal prep!

  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 6g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 8g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Greek, Chicken, Bowls, Tzatziki, Healthy, Dinner