Description
Beat the heat with these no-bake Frozen Chocolate Banana Bites—your freezer’s answer to summer dessert cravings! Creamy banana rounds dipped in silky chocolate, topped with your favorite crunchy, salty, or nutty twist. They’re sweet, snackable, and ready in under an hour. No oven, no fuss—just frozen fun and instant joy.
Ingredients
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2 ripe (but firm) bananas, sliced into 1-inch rounds
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12 oz chopped dark or semi-sweet chocolate
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1 tbsp coconut oil
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Flaky sea salt (optional)
Optional toppings:
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Peanut butter (½ tsp per slice)
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Crushed pretzels, chopped nuts, shredded coconut, sprinkles, honey drizzle
Instructions
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Prep & Freeze (1 hour)
Place banana slices (with optional PB/honey) on parchment-lined tray. Freeze for 1 hour until firm. -
Melt the Magic (5 mins)
Microwave chocolate + coconut oil in 30-sec bursts until 90% melted. Stir until smooth and glossy. -
Dip & Decorate (15 mins)
Spear frozen banana slice with fork. Dip into chocolate, let excess drip, place on tray. Sprinkle toppings immediately. -
Freeze to Set (30 mins)
Return tray to freezer until chocolate is fully hardened.
Notes
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Use a fork for full chocolate coverage
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Try peppermint extract + crushed Oreos for “Mint Chip” vibes
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Press toppings gently—no avalanche bites!
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Store in airtight container with parchment between layers
- Prep Time: 20 mins
Nutrition
- Calories: 90 cal Per Serving
- Sugar: 8g
- Fat: 5g
- Carbohydrates: 12g
- Fiber: 2g