Name: Creamy Skillet Bacon Cheeseburger Dip : Like a Gooey Burger in Every Bite
Ingredients: 1 lb ground beef (80/20 blend preferred); ½ cup diced onion; 1 tsp garlic powder; Salt & pepper, to taste; 6 slices bacon, cooked and crumbled; 1 cup shredded cheddar cheese; ½ cup shredded mozzarella cheese; 8 oz cream cheese, softened; ½ cup sour cream; ¼ cup mayonnaise; 2 tbsp ketchup; 1 tbsp yellow mustard; Optional toppings: chopped pickles, sliced green onions, sesame seeds

Description

Creamy Skillet Bacon Cheeseburger Dip

Prep Time: 15 mins

Cook Time: 15 mins

Servings: 10–12

Ingredients

Scale

1 lb ground beef (80/20 blend preferred)
½ cup diced onion
1 tsp garlic powder
Salt & pepper, to taste
6 slices bacon, cooked and crumbled
1 cup shredded cheddar cheese
½ cup shredded mozzarella cheese
8 oz cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
2 tbsp ketchup
1 tbsp yellow mustard
Optional toppings: chopped pickles, sliced green onions, sesame seeds

Instructions

Preheat oven: 375°F (190°C).
Brown beef & onions: In an oven-safe skillet, cook beef and onion over medium-high heat. Season with garlic powder, salt, and pepper. Drain excess grease.
Make creamy base: Reduce heat to low, stir in cream cheese, sour cream, mayonnaise, ketchup, and mustard until smooth.
Add cheese & bacon: Stir in cheddar, mozzarella, and half the bacon until melted and incorporated.
Top & bake: Smooth mixture, sprinkle remaining bacon on top, and bake 10–15 mins until bubbly and lightly golden. Garnish with optional toppings and serve warm.