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Cheesy Parmesan Mozzarella Bites : Gooey, Golden & Addictively Easy!

Cheesy Parmesan Mozzarella Bites : Gooey, Golden & Addictively Easy!


  • Author: OliviaBennett

Description

Get ready to meet your new snack obsession! These Cheesy Parmesan Mozzarella Bites are golden, crispy on the outside, and irresistibly gooey inside. They’re easy, fast, and made with just a handful of ingredients you probably already have. Perfect for game nights, parties, or spontaneous cravings, they’re the ultimate crowd-pleaser that never fails to impress. Whether you serve them with marinara, ranch, or a drizzle of hot honey, every bite is pure, melty bliss.


Ingredients

Scale
  • 1 cup freshly grated Parmesan cheese

  • 1 cup shredded mozzarella (low-moisture, part-skim)

  • 1 large egg (room temperature)

  • 1 tsp onion powder (or garlic powder)

Optional Add-ins:

  • 1 tsp Italian seasoning or herbs

  • Pinch of chili flakes for a little heat


Instructions

  • Preheat Oven: Set to 400°F (200°C). Line a baking sheet with parchment paper.

  • Mix the Magic: Combine Parmesan, mozzarella, egg, and onion powder in a bowl. Mix until a sticky dough forms.

  • Roll ‘Em Up: Scoop 1 tbsp of mixture and roll into smooth balls. Lightly dampen hands if sticky.

  • Bake: Arrange on the baking sheet, 1 inch apart, and bake 12–15 minutes until golden and bubbly.

  • Cool & Serve: Let cool 5–7 minutes before serving—they’ll firm up while staying delightfully cheesy inside!

Notes

Pair with marinara, ranch, or honey drizzle for an extra flavor kick.
 Add herbs or bacon bits for fun twists.
 Air fry at 370°F (190°C) for 6–8 minutes for extra crunch!

Nutrition

  • Calories: 180 cal Per Serving
  • Fat: 14g
  • Carbohydrates: 2g
  • Protein: 12g