Description
A vibrant avocado salad with a zesty lime cilantro dressing, perfect for any occasion.
Ingredients
Scale
- 2 ripe avocados
- 1 cup cherry tomatoes, halved
- 1 small red onion, diced
- 1 cup corn (fresh, frozen, or canned)
- ½ cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Optional: Feta cheese or cotija cheese, jalapeños
Instructions
- Prep Your Ingredients by gathering and washing all your fresh veggies.
- Cutting the Avocados in half and carefully remove the pit.
- Make the Dressing by mixing lime juice, cilantro, salt, and pepper.
- Combine the avocado with cherry tomatoes, corn, and red onion; pour dressing over.
- Season to taste with additional salt, pepper, or lime juice.
- Serve and Enjoy in a beautiful bowl with garnishes.
Notes
For a creamier dressing, add Greek yogurt or olive oil. Can be easily modified with different ingredients.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 0mg
Keywords: avocado salad, lime dressing, cilantro recipe, summer salad, healthy recipe