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Apple Cinnamon Overnight Oats

Apple Cinnamon Overnight Oats


  • Author: OliviaBennett

Description

Imagine the warm, comforting aroma of apples and cinnamon greeting you in the morning—like a hug in a jar. This breakfast captures all the flavors of a fresh-baked apple pie without the fuss, making it creamy, naturally sweetened, and protein-packed. Perfect for busy mornings or meal prep, it’s a cozy, nourishing start to your day.


Ingredients

Scale
  • 1 cup old-fashioned rolled oats

  • 1 cup almond milk (or milk of choice)

  • 2 tablespoons Greek yogurt (or plant-based yogurt)

  • ½ cup unsweetened applesauce

  • 1 teaspoon cinnamon

  • 2 tablespoons maple syrup

  • ½ teaspoon vanilla extract

Optional Add-Ins & Toppings:

  • ½ cup finely chopped fresh apple

  • 2 tablespoons chopped walnuts or pecans (toasted)

  • 1 tablespoon chia seeds

  • ⅛ teaspoon nutmeg or allspice

  • A spoonful of almond butter or sprinkle of granola


Instructions

  • Mix Ingredients: In a medium bowl, combine oats, milk, yogurt, applesauce, cinnamon, maple syrup, and vanilla. If using chia seeds or spices, add them now.

  • Stir Well: Ensure everything is evenly combined. Mixture will be slightly loose—that’s perfect!

  • Jar It Up: Divide the mixture between two jars or airtight containers. Screw on lids and give a gentle shake to settle.

  • Refrigerate: Chill for at least 4 hours or overnight. The oats will absorb the liquid and become creamy.

  • Serve: Stir well before eating. Top with fresh apple, nuts, almond butter, granola, or extra maple syrup. Enjoy cold or warm in the microwave for 60–90 seconds.

Notes

  • Vegan: Use plant-based milk and yogurt.

  • Protein Boost: Stir in a scoop of protein powder, adding a splash of milk if needed.

  • Pear Ginger Twist: Swap applesauce for pear puree and cinnamon for ground ginger and a pinch of cardamom.

  • Apple Pie à la Mode: Stir in a little vanilla protein powder or vanilla creamer before serving.

  • Tropical Escape: Use coconut milk, mango puree, and a pinch of nutmeg; top with toasted coconut flakes.

  • Adjusting Consistency: If too thick, add a splash of milk. If too thin, add a bit more oats or chia seeds.

Nutrition

  • Calories: 300 cal Per Serving